So I was in the mood for something different, so I got some multigrain Tostitoes and found some dip thing... called southwestern something. So I decided I would microwave it because it sounded like it would be good hot. But there was corn in the dip and it was exploding a bit =o
I know. It took my two whole paper towels to clean it (and I had to press pretty hard against the sides and top). I thought it might explode before I put it in, but I didn't feel like taking the risk of spending to much time covering it in saran wrap. Besides, saran wrap is a pain to take out of the box. You'd think they'd solve that problem by now. The farthest they got was the little zip thing, but that bunches it all up if you don't have your Masters in Saranology! D:
