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I voted for tiny brown spots. I prefer eating it either when it’s bright yellow or when it has tiny brown spots as I believe that’s the best time to eat them. Lately I’ve been eating them more, and the added potassium to my diet has actually been pretty helpful.
Bananas are delicious! I finally learned to open them "upside down" rather than by the stem as they open easier that way plus you can use the stem as a handle!
I don't usually eat bananas, but if I had to choose then either bright yellow or tiny brown spots. I do like banana flavored things and bananas as ingredients (banana bread is sooooo good), but I don't like the texture of bananas so eating them by themselves is something I just don't really do.
I like bananas, they're a pretty decent fruit. I'd say I enjoy them the most when they're either bright yellow or have tiny brown spots, so basically not too ripe but not too mushy either.
I definitely prefer bananas when they are on the green side. I do like brown bananas in baked goods like you mentioned, but when it comes to eating a banana on it's own I prefer it a little underripe.
bananas are one of my favourite fruits, and while this might seem weird, i like them best when they’re unripened! bananas when they’re green or greenish yellow are just *chefs kiss*.
i honestly can’t stand them when they start to go brown — even if it’s only in a few spots, they don’t appeal to me once they start to get mushy, nor do they taste all that great. >_<
I don't really love to eat banana's on their own - something about the texture I think? I don't know. I can eat them but they aren't my first choice. I prefer them cut up with other fruit, lol. If I am eating a banana though I like when they're yellow with some little spots because when they're too bright of a yellow/bordering green I find they don't taste as nice. If I'm using one in a smoothie though I'm not as picking with their colouring and don't mind using the perfectly yellow/bordering green bananas.
In general though if I have banana's I usually let them sit for a little bit until they're ripe enough to use in banana bread or muffins or something!
i dont really like bananas anymore. idk why haha it just happened in the last year or so, but i think having a little bit of brown spots is the perfect time to eat a banana
omg i love bananas!! if you have them a little spotty they're super sweet! I usually freeze them and then blend them with almond milk for a health "ice cream" snack. I put cocoa bits in sometimes too ;;
They're also super good baked with some brown sugar glaze on top.
I like eating greenish yellow bananas. Like right when I get them from the supermarket, super fresh.
if I’m using them for baking I let them turn brown
I also freeze them and put them in smoothies and I also make that “nice” cream stuff (healthy ice cream) where you blend a banana, cocoa powder, almond milk, and vanilla extract. Something like that ,I forget the exact recipe.