Sgt.Groove
I can't manually delete my account. Peace out.
I'm a sucker for seasoned fry sauce.
Some paprika, garlic, onion, a splash of pickle brine, and mayo and ketchup.
Just for spuds and chicken though. Outside of that I usually go for no sauce outside of bbq on sandwiches like pulled pork.
Some paprika, garlic, onion, a splash of pickle brine, and mayo and ketchup.
Just for spuds and chicken though. Outside of that I usually go for no sauce outside of bbq on sandwiches like pulled pork.