English was always a favourite of mine all throu out my school years cause I liked to read and write. I almost always had my head in a book throu middle school and would constantly write for my self in high school (creative fiction writing for like novels and stuff). I really don't read anymore. It's not that I don't like to read, I still love it, but I don't go to the library to check out new books, even manga or comic books. I still do write for myself, not nearly as much as I did in high school, but still quite a bit at a time. I'm constantly thinking of new things to write.
I always liked art as a kid, even thou I wasn't good at it. I never took the elective in high school thou since I would have to go throu Art I, and that class was full of filler kids there to just get the elective credit. I felt like I wouldn't be able to learn any essentials so I never took the class. I did occasionally draw in high school, but it was never anythin serious to actually learn how to art, it was just stuff I thought was cool so I tried to copy it. I would draw things like trees and flowers in ledpen since I didn't have actual drawing pencils. Honestly I think I did decent for only using a ledpen to shade and such. Nowadays I still don't draw to learn, I draw for fun, cause doing studies is boring. Plus, I'm still very stuck in the mentality of 'everythin I do must be fully coloured and be a finished complete masterpiece'
. I draw things I like, like flowers or fanart.
I also chose other cause I always had an interest for animal studies. My high school had a program where you took care of actual animals, but I was never able to get in until my senior year. That year I took care of the goats and sheep, which was the class I always looked forward to the most. It was even better that it was my first class of the day, so I got to say hi to cuties first thing in the morning. I still remember when a kid said that he has never seen me smile before as I did when I was petting the one goats
I wasn't able to get a certification either since I had to be in the class for 2 years. After high school I didn't do anythin with animals till I got the job I have now. Thou it's not really 'working' with animals like a vet or primary care giver. I blow dry dogs at a groomers, so I'm still around dogs all day.
Another 'other' interest was culinary. I took all 5 years (Culinary class had 5 courses, course 2 & 3 were in one year and course 4 & 5 were in another year) and for my senior year I was a culinary teachers assistant so I could still do culinary things. I thought I wanted to be a pastry chef as my career path in life, so I took every single culinary course my school offered, did every culinary catering event, both on school and off, I even got 2 certifications proving I know what I'm doing and got a good grade on both, so close to an A. After high school I got a job in a bakery department of a grocery store with the intention of working my way up to be a pastry/baking chef *and* cake decorator. I was really into it.
Boy that did not work.
I ended up hating the job and it gave me depression, which pretty much killed all motivation to further my life in that field. Despite my trying to always tryin to learn how to bake and decorate, always taking every opportunity to do any new task, even as mundane as doing set ups on a tray, despite me saying to both my managers I have an interest in being the jack of all trades in that department, wanting to be able to do it all, (baking, decorating and front service) my manager stuck me as front service closer cause I was good at it. He basically promoted someone above me who was brand spanking new to that department and has zero culinary experience. I had 4 high school years and 2 certifications. He only did this cause he was friends with that kids dad, and the dad said he wants his son to learn a skill cause he thinks the kid will get no where in life. I knew how to do cookie set ups and what time and oven to bake them in, I could do sub and French bread set ups and bake them properly, I could read and do inventory, cook frozen artisan breads, hamburger buns, empanadas and Jamaican patties, I knew how to do donut and hot case set ups, I was leaning how to close and read the truck, I could do stock on the bakers freezer, nearly all of it by myself, no supervision (except with stuff I was still learning like the truck). I could do way more baker stuff than any other front service clerk, but instead my manager attempted to train this kid with zero work ethic to be a baker.
Really ruined my whole desire to work in the culinary field, which I took such great interest in all throu out high school.