helenkeller
fecal sewage ♥
Just trying to see who tips and who doesn't. Every time I eat out I leave no less than ten on the table depending on the bill.
Wait, do people not in the US not tip? Or is it the opposite?
I tip, but I'll leave more if I had a good service with a waiter/waitress.
Which honestly 20% should be the minimum because where I work every 100$ I sell we tip out like 3$ to the bussers/hosts and it goes on their check. If I sell big steaks, margs, and lots of add ons, and the check is like 100$ some people are like "oh **** I spent too much" and leave like 5-10 sometimes (not always but lately its happened a lot)
they don't realize we don't see that whole 5-10 dollars... Not like 5 or 10 is a good tip for that amount of food anyways lol.... beggars shouldn't be choosers but when you never go thirsty or hungry waiting for your food and everything went smoothly theres no reason for not leaving the minimal 15%
I should clarify that I never go out to eat at pricier areas (my tipping is like pizza delivery and other such nonsense), but this also feels very much a business/employee issue than a costumer issue tbh
I only tip if I get exceptional service. If I'm on holiday in america I always tip, but not here because we're not a barbarian country where the responsibility of paying the employees falls on anyone else other than the employers.