Someone better ask me for this damn recipe
Kaylee, please bestow your chicken delight upon me.
OKAY so first you need one and a half cups of FRESH cilantro none of this dried cilantro crap (can you even buy it dried? In a jar? who the hell knows) anyway then you need half a cup of FRESH ITALIAN parsley any other kind of parsley besides Italian is incorrect
Then you're gonna get yourself 2 medium garlic cloves and 2 tablespoons kinda chopped walnuts. When I say kinda chopped I mean don't try too hard to chop them because they're going in a food processor anyway but you can't throw like a whole walnut in there and expect it to blend.
Then you need some salt and pepper I don't care how much you put in just do it. and the juice of one lime
Food process all this **** and then once it's lookin nice and destroyed add 1/4 cup of olive oil and blend that **** together
Put it in a big ziplock bag with a bunch of chicken breasts and then throw it in the refrigerator for like a while cause it's marinating. Then throw them out on the grill and... grill them
Preferably get someone else to grill them for you because honestly I don't know how to use a grill that's a mans job
And then enjoy eating 2 pounds of chicken because you won't stop eating until it's gone I promise
Enjoi
That sounds delicious. I could dig that myself, but couldn't cook it at home. The bf if is deathly allergic to tree nuts and will never know the true joy of walnuts (and other tree nuts) R.I.P.
Okay, seriously? Couldn't you have titled the thread "What type of chicken do you like?" The title of the thread is misleading.
As for CHICKEN, I don't like a particular type, but I can only eat it plain if there's ketchup. I don't eat chicken that often.
EDIT: Dangit, now I can't read the title of the thread without laughing.
RIP beautiful thread <3