Why would I go on TBT for that... That's creepy.... o.o
No, I knew what he meant, it was just funny. Glad he changed the title though.
Big Beautiful Chicken Breasts
- Thread starter Hamusuta
- Start date
Why would I go on TBT for that... That's creepy.... o.o
No, I knew what he meant, it was just funny. Glad he changed the title though.
Oh okay then
oh look, another thread is now RUINED
CommanderLeahShepard
♡ Ten Faced ♡
I just really love KFC.
Flowergender
Senior Member
Pineapple chicken, It's really easy. All you need is chicken (duh), chicken broth (buy it, or make your own), bell peppers (any color will do, I use red & green), onions (optional), pineapple chunks,coconut milk and shredded ginger for taste.
Marinate chicken in broth for 3-4 hours. Lightly saute the vegetables (leave them so they have a slight crunch still). Then get a large pot, and dump the chicken, chicken broth, coconut milk, pineapple chunks, onions and ginger. Let that cook for 30-40 minutes or until chicken is done, when it has around 10-15 minutes left throw in the bell peppers (if you put them right away they'll get real mushy and gross). Let it boil for longer if you like your sauce thicker and then serve over rice (my favorite) or couscous.
Marinate chicken in broth for 3-4 hours. Lightly saute the vegetables (leave them so they have a slight crunch still). Then get a large pot, and dump the chicken, chicken broth, coconut milk, pineapple chunks, onions and ginger. Let that cook for 30-40 minutes or until chicken is done, when it has around 10-15 minutes left throw in the bell peppers (if you put them right away they'll get real mushy and gross). Let it boil for longer if you like your sauce thicker and then serve over rice (my favorite) or couscous.
Boneless chicken breast recipes are my favorites. My wife used to make really spicy dishes with chicken breast. My favorite recipe is Tuscan grilled chicken. This is a simple but spicy recipe for those who loves to grill. Only a few ingredients are needed and can make it really fast. This recipe includes spices like garlic, pepper, lemon peel and some herbs. She always adds cayenne pepper which she bought from Horton Spice Mills to make the chicken breast spicier.
I might learn a thing or two here: 
I'm quite lazy with my chicken. 
I usually just season it and throw it in the oven. 
I usually opt for breaded chicken sold in bags. I like chopping 'em up to use in salads or making sandwiches with it. Juicy chicken sandwich with pickles, tomato and mayonnaise. Lots of pickles and mayonnaise... 
Chick-fil-a has pretty good chicken stuff too! 
I'm quite lazy with my chicken. I usually just season it and throw it in the oven. I usually opt for breaded chicken sold in bags. I like chopping 'em up to use in salads or making sandwiches with it. Juicy chicken sandwich with pickles, tomato and mayonnaise. Lots of pickles and mayonnaise... Chick-fil-a has pretty good chicken stuff too! 
However the Chinese restaurant makes that chicken on a stick. It's so yummy. No idea how they make it, but it is tender and moist inside but has a crisp outside. It doesn't look like it has breading on it. It is also flavorful (to me anyway).
Fried chicken, like from the south, is also a very good choice as a favorite chicken. But seriously there are so many sauces that you can put on chicken to change it up!
Fried chicken, like from the south, is also a very good choice as a favorite chicken. But seriously there are so many sauces that you can put on chicken to change it up!
Reginald Fairfield
Senior Member
Simply baked from a grocery store deli counter with a pasta, or a bacon pea salad.
