Reginald Fairfield
Senior Member
I used to love Nissin's teriyaki chou mein until they added cabbage. Also mixing regions there, but it worked. It had a powder flavor packet and a black goo flavor packet.
Is this a Parasite Ramdon reference-
Local supermarket finds, common, but mighty good & highly recommended ^__^
paldo Gomtang Beef Bone Broth Ramen
Do NOT, however, under any circumstances,
confused it with THIS CRAP from Samyang, which is a massively bland & disappointing imitation.
Even the packaging looks similar. So, FYI beware!
Myojo Chukazanmai
Especially the Soy Sauce Flavor and the Miso Soybean Paste Flavor!!
Their noodle is of a different texture and chewiness, unlike your usual meh instant ramen.
Give them a try if you haven't already!
Nissin Demae Black Garlic Oil / Tonkotsu Ramen
Can't go wrong with any of these classics!
Man I know these! Samyang is always known for being the staple of every Mukbang videos.
(unrelated to the topic but I almost had a heart attack seeing your pfp blinking- I thought it was just a png lol)I wanna thank whoever revived this thread bc I have some Opinions I'd like to share omg.... <3
+1 to the Paldo Beef Bone Soup (Gomtang Myun) recommendation:
View attachment 382919
For those of you who want something a bit heartier and creamier! Regular Gomtang (beef bone broth soup with beef tripe and beef brisket) is also very good, please make sure to try it if they offer it around your area.
Also for black bean sauce noodles, you all have gotta try Nongshim Jjawang:
It's one of my absolute FAVE black-bean noodle ramens.
For Jjapaghetti (picture below), please try adding 1 sunny-side up egg and a slice of American-style cheese. That will elevate the creaminess and give it some more body. I personally love it with this combo! In Korea, they call this Jja-chee-gye (Jjapaghetti - cheese - gyeran (which means egg)).
For cup ramen, I like Maruchan Akai Kitsune Udon:
The generously big piece of aburaage (deep fried tofu) really gives this cup ramen a punch of flavor!
and Myojo Ippeichan Yakisoba in the original AND the shio-dare flavors:
The veggies (technically just cabbage) in the Myojo Yakisoba taste extremely yummy, and it comes with a little pack of Japanese-style mayonnaise which makes it taste so good!
my apologies!(unrelated to the topic but I almost had a heart attack seeing your pfp blinking- I thought it was just a png lol)