I thought this was going to be about how you like the pop tart before you eat it lol. In the package for the Kellogg's/General Mills (I forgot) brand it says you can toast it, freeze it, stack it, eat it raw, etc... new thread idea?
Anyway, I don't eat them that much, but when I do I just snarf on the whole thing. I don't get why people would pick the crust off; I don't see anything wrong with it.
I don't eat Pop-tarts, I'm not a fan of pie crust or even jam, I ate some when I was a tiny kid and ate the whole thing. I don't remember the flavor but I think there were sprinkles on it.
I don't eat Pop-Tarts anymore, but when I did, I would eat the whole thing starting with the crust and moving inward. Like Asarena said, saving the best part for last.
I've never had one! It wasn't something regularly available in my country until I was an adult, and my association from American media is that they're marketed at children? I rarely consume sweet foods anymore and when I do I tend to bake them myself, so even though they are now available it's not something I imagine myself ever trying. If I did though I'd just eat it normally.
I'm not surprised to see how many people are okay with eating the crust, I guess I must just be really picky then haha. I'm surprised they haven't attempted to make a pop-tart with no crust.
as a side note, does anyone remember/eat those mini pop-tarts? I don't like them because they taste like all crust